INX0601

INX0601.SLAA.0000.SFR

Climatized cabinet with stainless steel. Two Independent Cells.

Temperature adjustable from 4°C to 18°C (8/18°C for cured meats). Stainless steel upper cell.
Internal setup for cured meats-upper cell: n. 3 Hanging bars and hooks and n. 1 stainless steel sliding shelves.
Standard wine setup-lower cell: n. 1 solid wood sliding shelf, n. 1 intermediate shelf and n. 1 plasticized wired shelf, for a total capacity of 52 bottles of 750 ml.
The internal configuration is customizable depending on the product to be preserved: wine, cured meats, cheeses, or cigars.
Dimensions (height x width x depth):
1860mm x 600mm x 610mm
52
Place
bottles
102 kg
Maximum weight
allowed
INX0601

Set up

(Upper Cell) Hanging Bars-Hooks, (Lower Cell) Solid Wood Sliding Shelves, (Lower Cell) Intermediate Shelves, (Lower Cell) Plasticized Wired Shelves, Stand Alone, Built In, Internal Light, Lock, Double Glass Door, UV Reflection Glass, Reversible Door, Adjustable Feet, Indipendent Cells, Digital Display
(Upper Zone) Hanging Bars-Hooks3
(Upper Zone) Stainless Steel Sliding Shelves1
(Lower Cell) Solid Wood Sliding Shelves1
(Lower Cell) Plasticized Wired Shelves1
(Lower Cell) Intermediate Shelves1
Stand Alone
Built Inoptional
Internal Light
Lock
Double Glass Door
UV Reflection Glass
Reversible Door
Adjustable Feet
Indipendent Cells2

Specifications

Dual - Upper Zone8/18°C
Dual - Lower Zone4/18°C
Ambient Temperature10/32°C
Static Cooling System
Internal Fan
Heating Program
Automatic Defrost
N° Compressors2
Range of Humidity60/70%
Annual Energy Consumption (kWh/year)355W
Gas R 600a
Gas R 134aoptional
Electronic Thermostat
Download the instruction manual
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